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Mushrooms are a versatile and delicious addition to various dishes, but they can be quite expensive when purchased in the store. However, you can save money and enjoy the freshest mushrooms by growing them at home. In this article we will explore an innovative and eco-friendly method of growing mushrooms using 5 liter recycled plastic bottles. By following these steps, you can produce your own bountiful mushroom harvest in just 45 days.
Necessary materials and equipment:
- 5 liter recycled plastic bottles
- Hay
- Mushroom embryo (spores or mycelium)
- Plastic casing
- High pressure watering can
- Soil and substrate
- Start by selecting plastic bottles. Clean and disinfect them thoroughly to ensure a healthy growing environment for your mushrooms. Then, carefully cut off the top of each bottle, leaving the bottom intact. The open end will serve as a container for the mushrooms.Step 2: Prepare the straw
Straw is an excellent growing medium for many species of fungi. To prepare it, boil the straw to remove any potential contaminants and soften it. Once boiled, let the straw cool and drain the excess water.
Step 3: Creating air holes
Use a drill or heated metal rod to create small holes in all the plastic bottles. These holes serve as vital air exchange points for the mushroom growth process. Adequate air circulation is essential for successful mushroom cultivation.
Step 4: Overlay the bottles
Layer the bottoms of plastic bottles with boiled straw, creating a firm bed for your mushrooms. Make sure the straw is evenly distributed and packed lightly.
Next, introduce the mushroom embryo (spores or mycelium) onto the straw bed. Place more straw on top, allowing a mix of straw and mushroom embryo inside each bottle. This mixture will serve as a growing medium for your mushrooms.
- Continued on next page
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