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After the infusion period, strain the extract through a fine-mesh sieve or cheesecloth to remove the citrus peels. Transfer the homemade lemon and orange extracts into clean, airtight glass bottles or jars for storage.
Step 5: Enjoy in Recipes
Your homemade lemon and orange extracts are now ready to be used in a variety of recipes. Add them to your favorite baked goods, such as cakes, cookies, and muffins, or incorporate them into sauces, dressings, and beverages. Remember to adjust the quantity based on the strength of flavor desired.
Creating homemade lemon and orange extracts is a simple and rewarding process that allows you to capture the essence of citrus fruits in a bottle.
With just a few ingredients and a bit of patience, you can infuse your baking and culinary creations with the purest and freshest citrus flavors. By making your own extracts, you have full control over the quality and intensity of the citrus essence, elevating your recipes to new levels of deliciousness. So, gather your citrus peels, grab a bottle of vodka, and embark on this aromatic journey of homemade extract-making. Your kitchen will be filled with the sweet scent of citrus, and your culinary adventures will be forever enhanced.
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