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Take out of the freezer in 15 minutes and without scratching with the bowl tip!
Start emptying the freezer of all its contents. Take the opportunity to make a small but complete list of everything you have put in place. Place it in special bags, with an airtight seal and assign them to a refrigerated bag to keep them cool. Even if it will take you less than a quarter of an hour, it is best to prevent them from starting to defrost unnecessarily. They can still develop unwanted bacteria! If, on the other hand, you keep them in the refrigerator or in a purse that runs out, the risk will not arise.
Do? Perfect! At this point, unplug the device to turn it off. Place rags and towels at his feet to protect the floor and boil a pot full of water.
If boiling, open the freezer door, pour the boiling water into a bowl, place it inside and close it. Wait 15 minutes on the clock. The temperature change is so effective that it will completely melt the ice and when the time is up, all you have to do is dry off the excess water!
Without scraping, without rubbing, without long waits and without effort, your freezer will be free of frost and ready to receive the food to be stored again!
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