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French Toast Rolls: a quick, cheesy and delicious dish!

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Place a piece of toast on the cutting board and roll it out to make it thinner.

Place a piece of ham and cheese on top and roll up tightly.

Mix eggs, milk, salt and pepper to prepare mixture for coating.

Dip each prepared bun into it.

Fry the buns in a pan with a little oil until they are golden brown on all sides.

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