ADVERTISEMENT
Half a lemon, peeled: Vitamin C and a tangy, refreshing twist.
One inch of fresh ginger root: famed for its digestive and anti-inflammatory qualities.
For an additional vitamin boost and a zesty flavor, you may optionally add a handful of parsley.
How to Make Beet Juice First, Gather All of Your Ingredients:
Make sure to wash every veggies well.
Before chopping the beets into little pieces to fit in your juicer, peel them.
Slice the apple lengthwise and remove its core.
Remove the lemon's peel.
Ginger, sliced thinly.
Continued on next page
ADVERTISEMENT