How to make the most delicious pasta!

Ingredients

300 g (10.5 oz) linguini noodles

Cook al dente

300 g (10.5 oz) ground beef, fry for 2-3 minutes

1 onion, finely chopped

3 cloves of garlic, crushed and chopped

2 small carrots, chopped

1 sweet red pepper, diced

1 glass of dry red wine

Allow the wine to evaporate for 2-3 minutes

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