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Treat yourself to a burst of citrusy delight with “The Best Lemon Loaf” recipe. This zesty and moist loaf is a true embodiment of sunshine in every slice. Whether you’re indulging in a leisurely brunch or looking for a sweet pick-me-up, this recipe is a timeless classic that never disappoints. Join us on a journey to create a heavenly lemon-infused loaf that is both easy to make and irresistibly delicious.
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Ingredients:
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 tablespoon lemon zest
1/4 cup fresh lemon juice
1/2 cup buttermilk
For the Glaze:
1 cup powdered sugar
2 tablespoons fresh lemon juice
Lemon zest for garnish (optional)
Instructions:
Preheat your oven to…
Continue reading instructions on the next page
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