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Arrange the balls in the mold.
Don’t forget the topping – I used chocolate chunks.
Stick a piece of chocolate in each ball.
And now, last step: place the mold in a preheated oven for 15-20 minutes. While the buns are baking, you have time to prepare the tea.
After the buns are ready, let them cool a little and you can safely enjoy this amazing dish.
I hope you enjoy this recipe as much as I do.
Share your thoughts in the comments, I’m very interested to hear your thoughts!
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