Meatballs with mozzarella and potatoes in tomato sauce

Preparation: 20 minutes
Rest: 10 minutes
Cooking time: 1 hour

ingredients
Meatballs :
400 g of minced meat
50g stale bread
2 eggs
70 g grated cheese
Parsley
Salt
Pepper

600 g potatoes
200g mozzarella
750 ml tomato puree
Extra virgin olive oil
Salt
Pepper
Oregano
Parsley

Continued on next page