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If you’re looking for a meat alternative that is both nutritious and delicious, chickpeas are a fantastic choice. This versatile legume can be transformed into countless dishes that are not only satisfying but also packed with health benefits. Here’s a simple and delightful chickpea recipe that might just become your next favorite. Perfect for anyone looking for a hearty meal without meat, this dish is sure to impress with its flavors and simplicity.
Ingredients You’ll Need:
2 cups chickpeas (canned or cooked from dry)
1 onion, finely chopped
2 eggs
3 tablespoons of flour
Half a cup of breadcrumbs
1 teaspoon baking powder
Fresh parsley, chopped
Salt, black pepper, and paprika to taste
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