How Long Does It Take to Boil Corn on the Cob to Get Ideal Cooking?

Choosing the best corn is crucial for delicious results. Look for green, moist husks and plump kernels. Avoid dry or brown husks as they indicate older corn.
Determining Cooking Time:

The cooking time varies based on freshness and size:

Fresh and tender corn: 4-6 minutes.

Slightly older corn: 6-8 minutes.

Larger ears of corn: 8-10 minutes.
Cooking Instructions:

Follow these steps for perfectly boiled corn on the cob:

Preparation: Remove husks and silk, then rinse the corn.

Boiling: Bring a pot of water to boil, add corn (not overcrowding), and simmer.
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