ADVERTISEMENT
Shrimp cocktail with pink sauce is a classic dish of Latin American cuisine, especially popular in countries like Mexico and Peru. It consists of cooked shrimp served in a pink sauce made with ketchup, mayonnaise, lemon juice and other condiments, offering a delicious balance between sweet and spicy. It's a refreshing and flavorful appetizer, perfect for celebrations and special occasions.
Ingredients
continued next page
ADVERTISEMENT
