Understanding and Preventing Oven Door Shattering

How to Prevent Oven Door Shattering:

Avoid Sudden Temperature Changes:
Allow hot oven doors to cool down gradually before exposing them to drafts or colder temperatures.
Avoid placing extremely cold or frozen items directly into a hot oven. Instead, allow them to come to room temperature or use oven-safe dishes that can withstand temperature changes.
Regular Maintenance:
Inspect the oven door seals regularly to ensure they are intact and provide a tight fit. Replace damaged seals promptly.
Clean the oven door and glass according to manufacturer recommendations to prevent buildup that could weaken the glass over time.
Continued on next page