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Remove mold, but do it right

Removing the mold alone is not enough. The cause of the mold formation must be identified and eliminated, otherwise the game starts all over again. Common causes of mold in the home and on the walls are: poor sealing of the walls, increased moisture production in the interior (e.g. from plants, drying laundry or wet showers), incorrect ventilation or insufficient heating.
Prevent mold
Tips and warnings to avoid mold
- If moisture is expected to return, you should use inorganic materials to renew the mold-infested areas. These include lime plaster and lime-mineral paints (silicate interior paint), which are generally a little more expensive than the usual binder paint, but are more vapor-permeable and inorganic.
- If possible, do not stick wallpaper on the critical wall areas, as these usually form new breeding grounds for mold spores. Some types of mold are suspected to be linked to lung diseases and allergic diseases, as the spores can reach the skin and respiratory tract via the air.
Apple Pie Egg Rolls artfully combine the classic, flaky texture of egg rolls with the sweet, cinnamon-laden charm of traditional American apple pie. This fusion dish pays homage to the cultural heritage of American apple pies, rooted in European traditions, and the Chinese-American innovation of egg rolls, commonly featured in Asian cuisine. As a dessert, apple pie egg rolls offer a unique and delicious twist, making them a standout choice for fusion-themed events or as a novel offering at conventional gatherings.
Presentation is key when serving apple pie egg rolls. Best enjoyed hot and crispy in the air fryer; a pinch of powdered sugar adds a final touch of sweetness. They pair magnificently with a scoop of vanilla ice cream, creating a harmonious balance between the warm egg rolls and the cold creaminess of the ice cream. Other accompaniments like whipped cream or caramel sauce can further enhance the apple and cinnamon flavors. For a more adventurous twist, consider serving it with caramel sauce or a spiced chai-infused cream to enhance the dessert experience.
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