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6. Boost Growth with Fertilizers:
Use a high-nitrogen fertilizer at the time of planting and switch to a phosphorus-rich fertilizer in the spring to promote quicker bulb development.
7. Water Wisely:
Garlic needs regular watering to grow quickly but dislikes waterlogged soil. Ensure the soil is moist but not soaked, tapering off watering as the bulbs mature and the leaves begin to brown.
8. Mulching:
Apply a thick layer of organic mulch like straw or leaves after planting. Mulch helps to maintain soil temperature, conserves moisture, and suppresses weeds that compete with garlic for nutrients.
9. Weed Management:
Keep the garlic bed free from weeds, which can slow down the growth of garlic by competing for resources.
10. Harvest Time:
Harvest garlic when several of the lower leaves go brown but five or six upper leaves are still green. Early harvesting can lead to smaller but still flavorful bulbs, perfect for those eager to enjoy their garlic sooner.
11. Curing and Storage:
Cure the garlic bulbs in a dry, ventilated area for a few weeks before storage. This process helps to extend shelf life and enhances flavor.
By following these steps, you can enjoy a quicker garlic harvest. Adjust your care routine based on your local climate and soil conditions to optimize growth and enjoy the pungent, delicious bulbs in your cooking sooner!
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