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Add Water
Place the lemons in the container and fill it with cold water, covering the lemons entirely.
Store in the Fridge
Seal the container with a lid and store it in the refrigerator. The cold temperature and water will work together to keep the lemons hydrated and prevent them from drying out.
Why It Works
Lemons tend to lose moisture when left out at room temperature or in the refrigerator without protection. Storing them in water creates a moist environment that helps prevent the skin from drying out and keeps the lemons fresh for longer.
Benefits of This Trick
Juicy Lemons Anytime: You’ll have plump, juicy lemons ready to use for up to a month, whether for cooking, baking, or adding to your drinks.
No Wasting Lemons: This trick prevents lemons from drying out or spoiling before you can use them, saving you money and reducing food waste.
Easy and Simple: It’s a quick and easy method that requires no special equipment or effort, just water and a container!
Final Thoughts
With this simple water storage trick, you can keep your lemons fresh and juicy for up to a month, ensuring you always have a lemon ready when you need it. Give this method a try, and say goodbye to dried-out lemons forever!
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