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Fruit is an essential food for a healthy and balanced diet, so it is worth keeping strawberries fresh, even if it is for 2 years thanks to the farmer’s trick.
In addition to being tasty, fruit is full of nutrients, vitamins, and antioxidants that help keep the body fit and healthy.
Methods of preserving the fruit.
There are many varieties of fruits, such as apples, oranges, bananas, strawberries, kiwis, peaches, pineapples, melons, and many more, each with its own unique nutritional profile.
Fruits are rich in vitamin C, which helps the body produce collagen and supports the immune system. In addition, the fruit contains vitamin A, which is important for eye health, and vitamin K, which helps blood clot.
Fruits are also an important source of fiber, which aids in digestion and keeps the digestive system healthy.
Many experts recommend eating at least 5 servings of fruit a day. A serving of fruit corresponds to about 80 grams of fresh fruit or 150 ml of unsweetened fruit juice. However, not all fruit varieties are created equal in terms of calories and sugar. For example, bananas and grapes are relatively high in sugar, while apples and pears are higher in fiber and have fewer calories.
To fully enjoy the benefits of fruit, it is important to store it properly. Fresh fruit can be stored at room temperature for a short time, but for long-term storage it is best stored in the refrigerator.
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