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Step-by-Step Instructions:
1. Ensure the Stove Top Is Cool
Always make sure your stove top is completely cool before starting the cleaning process. This prevents any risk of burns and ensures the cleaning solution doesn’t steam or streak.
2. Remove Loose Debris
Wipe the stove top with a dry microfiber cloth to remove any loose debris, crumbs, or dust. This prevents the baking soda and vinegar mixture from becoming gritty and scratching the surface.
3. Spray Vinegar
Fill a spray bottle with white vinegar and generously spritz the entire surface of the stove top. Vinegar is a natural degreaser and helps break down any greasy residue, making it easier to remove burnt-on food particles.
4. Sprinkle Baking Soda
Lightly sprinkle baking soda over the vinegar-coated surface. The two ingredients will fizz when they come into contact, helping to lift and loosen stubborn stains without damaging the glass.
5. Let It Sit
Allow the vinegar and baking soda mixture to sit for about 15 minutes. During this time, the mixture will work to soften and lift hardened stains, reducing the need for heavy scrubbing.
6. Wipe Clean
After 15 minutes, use a damp microfiber cloth or soft sponge to gently wipe away the baking soda and vinegar mixture. The stains should come off easily, leaving your stove top clean and streak-free. Rinse and wring out the cloth as needed to avoid spreading residue.
7. Use a Razor Blade Scraper for Stubborn Stains (Optional)
If there are any particularly stubborn spots that didn’t come off with the baking soda and vinegar, carefully use a razor blade scraper at a low angle to gently lift the residue. Make sure to keep the blade flat against the glass to avoid scratching.
8. Final Wipe
Once all stains are removed, do a final wipe-down with a clean, damp cloth to remove any remaining residue. Finish by drying with a dry microfiber cloth to polish the surface and restore its shine.
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