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4.Rinse and Dry:
Use a damp cloth to wipe away the grease and cleaner residue.
Follow up with a soft, dry towel to prevent watermarks and maintain a polished look.
5.Regular Maintenance:
Clean cabinets regularly to prevent stubborn grease build-up.
Use kitchen vents or fans while cooking to minimize airborne grease particles.
Wipe surfaces immediately after splatters or spills for easier maintenance.
This simple, eco-friendly method will leave your cabinets spotless and fresh without the need for harsh chemicals!
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