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These ooey gooey bars are a delicious, sweet treat that combines a rich, buttery base with a gooey filling. Perfect for dessert or a midday snack, here’s how to make them!
Ingredients
For the Base:
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
For the Filling:
- 1 cup chocolate chips (semi-sweet or milk chocolate)
- 1 cup sweetened shredded coconut
- 1 cup chopped nuts (walnuts or pecans, optional)
- 1 can (14 oz) sweetened condensed milk
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