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Hey there, everyone! I am pleased to have you visit my channel! The recipe for this easy-to-make and mouth-watering Apple Cinnamon Cake is something I’m really looking forward to sharing with you today. This cake is the ideal dessert for any event since it mixes the comforting tastes of cinnamon and apples with the sweetness of strawberry puree and the finishing touch of powdered sugar. This cake will be the talk of the town whether served as an after-dinner dessert or with a hot cup of black tea.
Ten minutes is all it takes to prepare.
Three to four hours in the oven
Hours Spent: 40–50
Zoological Components:
Need 500 grams of dough (homemade or store-bought)
Peel and dice two medium apples.
Twenty grams of sugar.
Cinnamon: 5 grams, or roughly 1 teaspoon
The ezoic
An egg, one big
Citrus fruit Lemon juice: squeezed from one lemon
Serve with 100 g of optional strawberry puree.
Dusting with powdered sugar
Black Tea: For consumption (not required)
What to do:
Heat the oven to 180 degrees Celsius (350 degrees Fahrenheit).
The ezoic
Add the sugar, cinnamon, lemon juice, and chopped apples to a bowl and stir to incorporate. Let the flavors combine by setting aside.
Before you line the bottom of your baking dish, roll out the dough to fit.
On top of the dough, evenly distribute the apple mixture.
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