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To do this, you will need a pot of water. This way, you can defrost quickly, especially if you are going on vacation for a few days. Follow these steps to the letter:
Take a pot of water and put it on the stove;
Heat the water and bring it to a boil as if you were cooking pasta;
Then, turn off the heat when it first boils;
Take the pot with the hot water and put it in the empty freezer;
Stabilize the pot so that the hot water does not spill;
Close the freezer and let the heat of the hot water melt the ice;
Wait 20 minutes and you will see that the ice will have melted as if by magic;
Take a sponge or absorbent cloth and remove the melted water and the rest of the ice;
Dry all surfaces well and that’s it.
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