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The combination of lemon and clove offers a variety of health benefits, as both of these ingredients are rich in antioxidants, vitamins, and antimicrobial properties. Here are some of the main benefits of mixing lemon and cloves:
Boosts immunity Lemons are rich in vitamin C, which is known to boost the immune system. Cloves contain eugenol, a compound with powerful antioxidant and antimicrobial effects. Together, they can help the body fight off infections and reduce the risk of colds and flu.
Improves Digestion Lemon and cloves promote digestion. Lemon stimulates the production of digestive juices, helping to break down food, while cloves, with its carminative properties, help relieve bloating, gas, and indigestion.
