Cheesy Garlic Bread Shrimp Grilled cheese

A tasty and decadent take on the traditional grilled cheese sandwich is this Cheesy Garlic Bread Shrimp Grilled Cheese. Sandwiched between two slices of golden, crispy garlic bread, it is stuffed with succulent shrimp, luscious cheese, and the mouthwatering taste of garlic butter. This sandwich combines the best of both worlds—grilled cheese and garlic bread—with the extra luxury of shrimp, making it ideal for a filling lunch, dinner, or special occasion.

Ingredients
For the Shrimp with Garlic Butter:

One pound of big, peeled and deveined shrimp
Two tablespoons of butter without salt
Two minced garlic cloves
One tablespoon of lemon juice
One teaspoon of paprika
½ teaspoon of optional red pepper flakes for added spiciness
To taste, add salt and pepper.
One tablespoon of freshly chopped parsley (optional; garnish)
Regarding the Garlic Bread:
Four pieces of bread (your favorite type, sourdough, or Italian)
Four tablespoons of softened unsalted butter
Two teaspoons of powdered garlic
One teaspoon of dried parsley, or finely chopped fresh parsley
Salt pinch (to taste)
For the cheese that is grilled:

Eight pieces of cheese (American, mozzarella, cheddar, or a combination of your preferred types)
One tablespoon of grilling olive oil
Temperature and Time

It takes fifteen minutes to prepare.
15 to 20 minutes to cook
Duration: 30 to 35 minutes
Two sandwiches are produced (modify for additional servings).
Directions

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