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Why adopt this tip?
The studded onion does not only enhance the taste of dishes, it also has other unsuspected benefits :
- A natural flavor enhancer : No need to add salt or other spices , cloves are enough to reveal the flavors .
- An alternative to fresh herbs : Ideal in winter , when basil and parsley are scarce.
- Easier digestion : Cloves have digestive and antibacterial properties , ideal after a large meal .
A tradition to try without hesitation
If you’re looking for a simple and effective way to add more depth to your dishes, adopt the studded onion trick . Once you’ve tried it, you won’t be able to do without it ! So, are you ready to give your recipes a touch of culinary magic?
