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The rotisserie can also be used to roast vegetables. Thanks to its large area, it allows you to cook the dishes uniformly, without having to turn them over constantly. If you want a soft, crispc cake, think about combining a baking dish with a perforated sheet. This ensures better circulation of hot air for professional results.
How to take care of the drip tray
The maintenance of a roasting is simple, but there are some mistakes to avoid. First of all, you should not allow sediments to accumulate for too long. Washing your clothes in a dishwasher should be enough, but if you want to clean it further, soak them in hot water at night. You can then use natural products such as sodium bicarbonate or rock clay. These types of solutions are extremely effective at removing stains without damaging the surface.
It is important not to use rough sponges, which can scratch the metal. After cleaning, place the drip tray in a dry place to avoid rust and keep it in perfect condition. These simple steps will ensure a longer lifetime for your accessory.
Tips for perfect cooking
To optimize the use of the dump tray, here are some tips. If you want to cook dishes that require a regular pour of sauce, such as roasted chicken, telescopic rails will be your best friends. They allow you to prepare food safely, even on multiple levels of cooking.
Finally, always choose high-quality materials from which you make your docked. Stainless steel and aluminium are particularly recommended as they are robust and easy to clean. Also, remember to adjust the size of the accessory to your oven and your needs, depending on how much food you cook.
Summary: an essential part of the kitchen
A drip tray is not just an oven accessory, it is an essential tool that allows you to prepare your dishes successfully and at the same time protect your household appliances. By taking care of its proper use and maintenance, you will improve the quality of your recipes and avoid many inconvenience. A tasty kitchen begins with well-chosen and well-maintained tools.
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