I bought an "bottleped egg" and I made it an omelet and I scrambled eggs: I'm going to show you what I have

The scrambled eggs looked like an omelet, but tasted like scrambled eggs.

I prefer fried eggs, but you can't cook them with a flowing egg.

The liquid egg omelette proved to be perfect, easy to mix with milk, salt and pepper. It is also useful for cooking pancakes and adding them to minced meat and dough.

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