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You're doing it badly. This is the right method for delegating, disinfecting and cleaning your dishwasher

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The dishwasher is one of the most essential appliances in our kitchens, but it is often neglected when it comes to regular cleaning and maintenance. Many of us think that since dishwashers work with soap and hot water, they clean themselves during the process. However, this could not be any more wrong. Over time, food particles, fat, and mineral deposits can build up in your dishwasher, causing less efficiency and even unpleasant odours. Consequently, regular degreasing, disinfection and cleaning are essential to ensure the proper operation of this essential appliance.
You may already think you know how to clean your dishwasher, but there's a good chance you've got it wrong. This article is an essential reading for all those who want their dishwasher to work optimally. By following the steps described below, you will ensure a longer lifespan for your appliance, tastier meals with cleaner washing and a more hygienic cooking environment.

Step 1: Empty the dishwasher
1. Make sure the dishwasher is completely empty before starting the cleaning process.
2. Remove all removable supports and utensil holders to ensure free access to all parts.
Step 2: Clean the filter
1. Locate the filter of the dishwasher, usually at the bottom of the appliance.
2. Remove it and rinse it under the running hot water to remove the trapped food particles.
3. 3. Use a soft brush to remove any stubborn debris.
Step 3: Degrease the inside
1. Place a bowl in the dishwasher filled with white vinegar on the top basket of the dishwasher.
2. Run a hot water cycle to help break down fat and dirt.
3. 3. Once the cycle is complete, sprinkle a cup of sodium bicarbonate on the bottom of the dishwasher and perform a short cycle of hot water to deodorize and rub the inside.

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