My grandmother's special sauce was always the favorite of the crowd.

Vegan option: Replace the mayonnaise with a vegan alternative to make the sauce dairy-free and herbal products.
FAQ:
Can I prepare this sauce in advance? Yes. In fact, preparing this sauce one day in advance allows the flavors to develop and have an even better taste.

What can I use this sauce in addition to the dip? This sauce is versatile. It's fantastic as a salad dressing, as a spread for sandwiches or wraps, or even as a topping for grilled vegetables.

Can I freeze the sauce? It is not recommended to freeze the sauce as the texture may change during thawing, especially with the mayonnaise base. It is preferable to taste it fresh or chilled.

This special sauce will certainly become a favorite in your home, just as it is in mine. Whether you are organising a dinner or just need a quick dip, this recipe is always a success.