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Cut the kitchen absorbent paper roll: save a mountain of money with this brilliant trick

The need to do:
- A roll of absorbent paper.
- A serrated knife (like the one for bread).
- A stable surface, like a cutting board.
Procedure: The procedure:
- PreparazionePreparation: Place the roll on a flat cutting board or surface.
- Cut: With the serrated knife, start cutting the roll in half. Perform slow and precise movements to avoid pressing the paper.
- RifinituraFinishing: Once divided, smooth the edges uneven if necessary.
- Use: store the two halves in different places, such as one next to the sink and the other in the bathroom or pantry.
Tips for optimal use
- Choose quality rolls: opt for durable paper to prevent it from flaking during cutting or use.
- U knows a suitable container: after cutting the roll, store it in a dispenser to keep it clean and dry.
- Customize the cut: You can cut the roll into multiple sections to get smaller sheets suitable for various purposes.
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