Dispose of warts, black spots and age spots naturally

Known for its lightening and exfoliating properties, the lemon is a waistline to combat hyperpigmentation of the skin, which may occur due to excessive exposure to the sun. Thanks to its vitamin C and its citric acid content, the juice of the citrus reduces the appearance of brown spots for a lighter and imperfection-free skin.

To benefit from it, soak a cotton disc of lemon juice and apply it to your stains. Leave to act for 10 minutes and then rinse with clean water. It is preferable to use this tip in the evening to avoid the photosensitizing effect of the lemon.

2. Ginger

Known for its anti-ageing action in Ayurvedic medicine, ginger is rich in antioxidants. According to natural care experts, the latter promote the production of collagen and limit skin imperfections by attenuating the appearance of brown spots. Sustained benefits by a scientific paper that identifies ginger as a formidable lightening agent in Ayurvedic treatments.

For optimal action, it is recommended to cut a ginger root and rub it 2 to 3 times a day on the areas concerned. This ritual will have to be followed for about 6 weeks for conclusive results.

According to scientists, pineapple is a tall ally to limit hyperpigmentation of the skin. According to their conclusions, its effectiveness is based on phenolic and sulfur compounds responsible for the anti-share action of tropical fruit.

To benefit from it, apply the pineapple juice to your face and leave to act for a few minutes. Then rinse with clean water and be sure to apply a moisturising mask to your skin.

To eliminate black spots

1. Tomato

Thanks to its disinfecting properties, the tomato can overcome unsightly black spots that tend to fit onto your skin.

Before using it, clean your face and remove any make-up residue. Then cut the tomato into slices and place it on your skin. Leave to act for about 15 minutes and then rinse with warm water.

2. Lemon and yogurt