Tiramisu at strawberries, ready in 10 minutes.

Mix strawberries, lemon juice and icing sugar. Then mix the mascarpone and the coat cheese with 2/3 of the strawberry preparation. Then pour the preparation into a sufficiently large bowl, in successive layers, starting with a layer of biscuits with a spoon, and then ending with the rest of the strawberry preparation. Leave to stand for at least 3 hours. It is preferable to prepare the preparation the day before and to store it in a refrigerator overnight.