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There are dishes that comfort instantly, and these mustard chicken slices, bacon and mushrooms are undeniably part of it. With its unctuous and fragrant sauce, this simple but refined dish seduces by its perfect balance between the sweetness of the chicken, the smoked taste of the bacon and the melting texture of the mushrooms. Whether for a family lunch or a friendly dinner, this recipe adapts to all occasions by bringing warmth and greedy to your table.
The combination of old-fashioned mustard and fresh cream gives this preparation an irresistible taste depth. The mustard brings character without being too pungent, while the cream softens the whole for a harmonious result. This subtle marriage wraps every piece of chicken in a velvety sauce that will delight your taste buds. You can also adjust the intensity by using the dosage of the mustard according to your preference.
One of the major advantages of this recipe is its speed of execution. In just 30 minutes, you get a generous dish that pleases the whole family. You don't have to be a senior leader to succeed in this classic. With a few simple steps and easy-to-find ingredients, you make a meal as tasty as it is balanced. In addition, this recipe lends itself perfectly to preparation in advance, making it an excellent choice for meals that are pressed on weekdays.
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