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This is why you should no longer keep the milk in the fridge door.

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Do you put your bottle of milk in the door of the refrigerator? Wrong idea. This gesture, although trivial, could well accelerate its deterioration, alter its taste and promote the proliferation of bacteria. Find out why it's time to change this habit and where to put your milk away to keep it longer and safe.

The door of the refrigerator: an area to be avoided for milk

Do you know that the refrigerator door is the less cold part of the appliance? At each opening, it is exposed to the hot air of the room, resulting in constant variations in temperature.

The problem? Milk is a very sensitive product, which needs a stable temperature between 0 and 4 degrees Celsius to remain fresh and limit bacterial proliferation. By storing it in the door, you speed up its aging and increase the risk of food poisoning.

Read more on the next page.

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