Canned tuna oil is rich in vitamin D and omega-3: reuse it as a...

How to re-use canned tuna oil

When it comes to ideas and creativity, there is always room in the kitchen. Having established that canned tuna oil is good for you, we suggest a few tips to reduce waste and increase the durability of your cooking. Here's how to reuse canned tuna oil.

Canned tuna oil is rich in vitamin D and omega-3: this is how
reuse 1. Vinaigrette: rice pasta or salad

One way to reuse canned tuna oil is to use it in recipes where tuna is the protagonist. For example, you can use it as a fat for soffretricto, which will then make up your tuna pasta, but also to flavor rice, pasta, spelt or barley salad.