What is medium-high heat on a stove? How to adjust to each type of stove? - Page 2

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Medium-High Heat Adjustment
Step 1: Set the heat level between 6 and 8.
Step 2: Once the ingredients are added, monitor their cooking, as the heat rises quickly.
2.4 Casting stoves
Cast iron stoves retain the heat well, ideal for long cooking.

Medium-High Heat Adjustment
Step 1: Preheat over medium-high heat (approximately 6 to 7 on a scale of 10).
Step 2: To check the heat, add a drop of water; if it sizzles, the stove is ready.
2.5 Non-stick frying pans
These frying pans necessarily less fat and are ideal for delicate cooking.