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“The Hidden Danger in Your Kitchen: Why Pouring Boiling Water Down the Sink Can Do More Harm Than Good”

It doesn’t actually clean your pipes

Contrary to popular belief, boiling water won’t remove built-up grime or fix clogs on its own — and it could worsen the issue by shifting blockages instead of dissolving them.

« Preparation » (Safer Alternatives to Maintain a Healthy Drain)
If you want to clean or deodorize your sink and drains without risking damage, try these steps instead:

Use warm (not boiling) water with dish soap to flush your sink regularly.

Once a week, pour ½ cup baking soda, followed by 1 cup vinegar down the drain. Let it fizz, then flush with warm water.

Install a drain catcher to prevent food and debris buildup.

For greasy pans, wipe out excess fat with paper towels before washing.

« Serving and Storage Tips » (Best Practices for Sink and Pipe Care)
Let hot water cool slightly before pouring it into the sink. Aim for warm or hot — not boiling.

Use a grease jar or container to collect fats, oils, and lard — don’t send them down the drain.

If using a garbage disposal, always run cold water during use to help fats solidify and be chopped more efficiently.

Schedule a professional drain cleaning every 1–2 years to keep your plumbing in peak condition.

« Variants » (What You Can Pour Down the Drain — and What You Shouldn’t)
Safe to pour:

Warm, soapy water

Diluted vinegar and baking soda

Lemon juice and ice cubes (for garbage disposal freshness)

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