Luxurious Surf and Turf: Lobster and Filet Mignon Delight

Ingredients:

For the Filet Mignon:

2 filet mignon steaks (about 6-8 oz each)
Salt and black pepper, to taste
2 tablespoons olive oil
2 tablespoons unsalted butter
2 cloves garlic, crushed
2 sprigs fresh rosemary or thyme (optional)
For the Lobster:

2 lobster tails
4 tablespoons unsalted butter, melted
1 clove garlic, minced
1 tablespoon fresh lemon juice
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)

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