A Delicious and Heartwarming Dessert
Indulge in this classic homemade apple pie recipe, featuring a flaky crust, sweet apple filling, and a hint of cinnamon.
Yield and Cooking Time:
– Yield: 8 servings
– Prep Time: 15 minutes
– Cook Time: 40 minutes
Ingredients:
– 1/2 stick butter
– 1 cup all-purpose flour
– 1 cup granulated sugar
– 1 cup buttermilk
– 1 can apple pie filling (21 oz) or diced fresh apples, cooked
Instructions:
1. Preheat Oven and Prepare Baking Dish: Heat oven to 350°F. Get a baking glass dish and slice about 1/2 stick of butter in the bottom of the dish.
2. Mix Batter: Mix flour, sugar, and buttermilk.
3. Pour Batter and Add Fruit: Pour batter into the dish with butter. Spoon fruit over the batter. You can add cinnamon to the fruit if you like.
continued on next page…