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Honeycomb Cake! 
Ingredients A:
* 100g bread flour
* 50g tapioca starch
* 15g sugar
* 8g yeast
* 130g whole milk
Ingredients B:
* 50g honey
* 250g fine sugar
* 5g salt
* 180g whole milk
Additional Ingredients:
* 180g egg yolk
* 150g whole egg
* 50g cooking oil
Instructions
SEE NEXT PAGE
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