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Since ancient times, grandmothers have resorted to natural remedies to relieve common discomforts and improve health. One of these tricks is the powerful combination of bay leaves and salt, a simple recipe but full of benefits. This remedy not only helps in relieving different conditions but also strengthens the overall well-being.
Although it has been forgotten over time, it is still as useful today as it was in the past. In this article, we’ll tell you why this combination is so effective and how to prepare it for different uses.
Properties of bay leaves and salt: a perfect combination
Bay leaves are rich in essential oils, flavonoids and antioxidants, which gives them anti-inflammatory, digestive and analgesic properties. They are especially known for relieving digestive problems and joint pain, as well as acting as a natural relaxant.
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