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1 medium potato
1 lemon
Coarse salt
1 tablespoon of toothpaste
Equipment needed:
Grater
Sieve or cheesecloth Bowl
towel Instructions: Grate the potato on a coarse grater and place it in a bowl. Use a sieve or cheesecloth to strain the juice from the grated potato. Cut the lemon in half and squeeze the juice. Pour the lemon juice into the bowl of potato juice.
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