Apply This Once a Week… But Are You Ready for What It Does to Your Face? The Shocking Anti-Aging Secret Revealed

How to Make and Use This Mask

Here’s a step-by-step guide to recreating the anti-aging mixture:

Ingredients:

• 2 tablespoons of rice flour or finely ground rice.

• 3 tablespoons of milk (or rice water if you prefer a lighter texture).

• 1 teaspoon of cornstarch (optional, for extra tightening).

Instructions:

1. Mix the ingredients in a bowl until you get a smooth, creamy paste.

2. Wash your face with lukewarm water to open up pores.

3. Apply the mixture evenly across your face and neck.

4. Leave it on for 20–25 minutes until it dries.

5. Rinse off gently with cold water to tighten the skin.

6. Finish with a light moisturizer.

Warnings and Precautions

Even though this mask is natural, it’s always best to test a small amount on your wrist before applying it to your face. Some people may be sensitive to milk or rice proteins.

• Avoid if allergic to dairy.

• Do not use more than once a week—too much exfoliation can damage your skin barrier.

• Always apply sunscreen the next day, as exfoliation can make your skin more sensitive to UV rays.

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