Maui Girl’s Mango Pie

🥭 Maui Girl’s Mango Pie
A tropical twist on a classic fruit pie — sweet, bright, and unforgettable.

If you love peach pie, this dreamy mango version will steal your heart. The mango brings a sunny, tropical flavor with less need for added sugar. Born from a spontaneous gift of fresh mangoes from a kind Maui neighbor, this pie is a delicious example of turning abundance into something special.

🧾 Ingredients
Pastry for a 9-inch double-crust pie

4 cups mango, peeled and sliced

½ cup white sugar (adjust to taste depending on mango ripeness)

3 tablespoons cornstarch

2 teaspoons lemon juice

1 teaspoon ground cinnamon

1 tablespoon butter, cut into small chunks

👩‍🍳 Directions
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