French Onion Chicken Rice Casserole

Make your meal complete with these easy pairing ideas:

• Green Beans Almondine – Adds color and crunch
• Mixed Green Salad – For a refreshing contrast
• Garlic Bread – Because you’ll want to scoop up every last bite
• Steamed Broccoli – A simple veggie side that complements the richness

Variations to Try

Make this recipe your own with these creative twists:

• Cheese Swap: Not a fan of mozzarella? Try Swiss cheese for that classic French onion flavor, Gruyère for a nutty twist, or sharp Cheddar for a tangy contrast.
• Add Veggies: Sneak in some sautéed mushrooms, caramelized onions, or steamed broccoli for extra nutrition.
• Make it Whole Grain: Swap white rice for brown rice, quinoa, or even cauliflower rice for a lower-carb version.
• Add a Crunch: Mix in some crispy bacon bits for an irresistible smoky touch.

Storage & Reheating Tips

This casserole is just as good the next day—maybe even better!

• Storing: Let it cool completely, then cover tightly with foil or transfer to an airtight container. Store in the refrigerator for up to 4 days.
• Freezing: Assemble but do not bake the casserole. Wrap tightly with plastic wrap and foil. Freeze for up to 2 months. Thaw overnight in the refrigerator before baking as directed.
• Reheating: Reheat individual portions in the microwave for 1-2 minutes, or reheat the full dish in a 350°F oven for 15–20 minutes, covered with foil to retain moisture.