The Right Way to Store Fruits and Vegetables to Keep Them Fresh Longer

Glass Jars for Chopped Veggies

Store cut carrots, cucumbers, and celery sticks in water-filled glass jars for easy snacking.

Reusable Silicone Bags

Replace single-use plastic with reusable silicone bags for cut fruit and herbs.

Freezing for Future Use

Chop and freeze bananas, spinach, or berries for smoothies.

Blanch vegetables like broccoli or green beans before freezing to preserve nutrients.
CONTINUE READING ON THE NEXT PAGE 🥰